State
Noodles
City: Kuala Lumpur
A little green does good for the soul- and that’s exactly what Jibby by the Park offers.
Step away from your urban jungle and let the greenhouse setting of our Desa Park City venue soothe your senses. Filled with natural light and bountiful botanics amidst high ceilings, vintage glass panes and spacious surrounds, Jibby by the Park is a feast for both the eyes and the palate.
As nature takes its calming course, allow us to nurture you through your dining experience with our creative menu offerings that meld the best of Asia and the Antipodes. Be it family-friendly meals with us beside the neighbouring park and outdoor playground, or bringing al fresco dining within our lush green walls, Jibby by the Park remains a breath of fresh air.
City: Kuala Lumpur
金满满 Jin Man Fishballs with more than 30 years experience in producing fishball, We only use the freshest "ikan parang" and borex acid free ..
City: Kuchai Lama
Jojo Little Kitchen is selling the best traditional pan mee that will makes you feel the taste of old times.
City: Kuala Lumpur
我们1999年在这个地址开业至今有21年历史,算是鱼头米粉的老字号,
这家有名的鱼头米粉餐厅很特别,没有中文名字,大家都叫他们Kaki Bola!这家店的生意很好,中午过来经常爆满。这里的鱼头米加了XO酱,汤头特别鲜美,而且可以搭配不同的配料,包括炸鱼、鲜鱼或鱼滑,每次来都可以吃到不一样的鱼头米。
City: Puchong
經濟炒粉面,在平民餐桌上無處不在,像是永不打烊的補給站,擺放在街頭巷尾的流動廚房。在我們為吃啥而無從決定時,給了我們直接了當的溫飽,解決了為食奔忙的煩惱。但因為它們是美食界裡的素人,尋常的奴婢命,所以很少被食家達人們留言按讚。 這是一個苦悶難言的時代,為生活勞心勞力的人很多,但不見得每個人都能收割豐碩的成果。就好比我們從不曾懷疑,靠著經營這檔經濟麵食的炒麵媽媽,站在生活的刀口上,除了維持養家糊口的基本需要外,還能為生活改善些甚麼? 炒麵媽媽每天起早摸黑,將炒好的粉面饭食,再由她先生接手擺放妥當,只为了解決生活難題的方法,汲汲營營,無非是要撐起一個家。 而清苦的日子從來沒放過像她這樣一個勤奮的女人,然而她始終豁達,堅守母性的天職,站成了頂天立地的姿態,不讓這個家倒下。
City: Kuala Lumpur
40年纯手工自制酿豆腐 光利釀豆腐的餡料是以純西刀魚製成,所製作的魚丸屬于潮州魚丸。所有釀豆腐都是現炸現賣。 除了釀豆腐,必须尝试光利的魚丸粉,淋面和咖哩面。
City: Yong Peng
Located along Jalan Bayan, Kim Kee Fish Ball Restaurant has been serving patrons for quite some time now, and thus have mastered their craft enough to be renowned in this part of town. They serve noodles (which come in your choice of dry or in soup) with a variety of ingredients you could choose from to add to your aromatic soup.
The mix of ingredients available is immense, and there are so many combinations you could try out while you’re here. Don't miss the dried bean curd ‘skin’ and stuffed vegetables, and of course the real reason why you’re here in the first place: their infamous homemade fish balls.