Chinese Food

为何面面不忘？我们的故事开始在游子.. 吉隆坡一个 繁忙的城市来自四面八方的游子聚集在此，为生活打拼！离乡背井的游子虽说既来之 则安之，然而能解思乡情怀的只有家乡念念不忘的美食

Boon isn't a trained chef but you can say cooking is in his blood! With a Hainanese Chef Grandfather and a Mother who loves to cook, it was inevitable that he quit his former job with a multi-national company and take the plunge into the food business after a year of experimenting and perfecting his Signature recipe Siew Yok. An unsuccessful stint led Boon to sell his Siew Yok at Night Market, then to selling economy rice back in his hometown, Ipoh, followed by coming to KL to launch this very new and improved restaurant, Boon Signature Roast Pork with 2 former customers turned into partners!'

我们是Sunway Mentari最大间的中国餐厅，8年了从1间店面发展成2间店面，都是顾客的支持！也是顾客的首选！ 我们已经把中国味道的辣度调适到马来西亚人的口味，这是经过2920天累计的经验。

川湘传奇 |Chuan Xiang Chuan Qi 川菜即四川菜肴，是中国特色传统的四大菜系之一、中国八大菜系之一、中华料理集大成者。 川菜取材广泛，调味多变，菜式多样，口味清鲜醇浓并重，以善用麻辣调味著称，并以其别具一格的烹调方法和浓郁的地方风味，融会了东南西北各方的特点，博采众家之长，善于吸收，善于创新，享誉中外。享有“世界美食之都”的荣誉称号。 Szechuan cuisine is a style of Chinese cuisine originating from Sichuan Province. Sichuan is colloquially known as the “heavenly country” due to its abundance of food and natural resources. Most Szechuan dishes are spicy, although a typical meal includes non-spicy dishes to cool the palate. Nowadays, Szechuan cuisine has been learning advantages from other cuisines with insisting its own traditions, making it the most popular Chinese cuisine in the world. 川湘传奇是一间坐落在沙登的川湘餐馆，提供正宗及地道的四川美食，大部分的菜肴以麻辣鲜香为主， 亦有清淡的菜色。我们希望能让每一位客人都有机会品尝到正宗中国八大菜系之一的川菜，为每一位客人带来美味的佳肴！ 川湘传奇也提供了包厢让客人们聚会。我们提供了6间包厢，最大可容纳17个人，其3间包厢可开通并容纳45个人，让大家有个舒适的空间互相聊天及品尝我们地道的川菜！ Chuan Xiang Chuan Qi is a Szechuan restaurant which located at Seri Kembangan, we provide authentic and traditional Szechuan dishes, included spicy and non- spicy dishes. We hope that every customers in Malaysia has the chance to enjoy our traditional and authentic Sezchuan dishes! Separately, we do provide private dining room for large parties to having dinner and gathering. There are 6 private dining rooms, the largest room can fit for 17 persons, 3 of the rooms can be combine and fit for 45 persons. We hope our customers can have a great dining and gathering experience!

Outlets 分行: ● The Summit USJ | Subang (G Floor: Lot G-K) 03- 80249620 ● IOI Mall | Puchong (2nd Floor: Lot ES18 to ES 20) 03- 80750326 ● Klang Parade | Klang (2nd Floor: Lot S10 to S12) 03-3344-7386 ● Atria |Damansara Jaya,PJ (3rd Floor: T13-15) 03-7733 0242/1242 ● Brem Mall | Kepong (Level 1: L1-13 to L1-23) 03-62585848 ● C180 | Balakong (1st Floor: E-1-1) 03-9081 9373/03-9086 8901

【subang隐藏式肥毅家乡蒸鱼头】🔥🔥🤩🤩老板亲自推荐！👍🏻✨ 【 #肥毅家乡蒸鱼头】是一家隐藏在subang而且经营了许多年的中餐馆哦，获得不少顾客的好评✨✨今天就由我们老板给你推荐几个拿手好菜吧！🦐🐟🐷🔥。 【给你推荐 #肥毅家乡蒸鱼头 的7道 #必点 招牌菜】 🔸#招牌蒸松鱼头，🐟蒸鱼头忠实粉丝必点，每日鱼肉新鲜进货，特调酱料蒸煮，满满的姜蓉刺激你的味蕾 ! 🔸#招牌蒸啦啦，鲜味十足、汤汁清甜，啦啦kaki的最爱，必try！🤩 🔸#南乳炸鸡，超香脆又爽口，南乳味十足！✨✨ 🔸#三杯鸡，滑嫩细腻的鸡肉，配上醇香诱人、原汁原味的酱料，甜甜的淋在热腾腾的白饭上！简直是超好下饭👏😍😍✨ 🔸#招牌炸豆腐，金黄色外皮✨✨，外酥内嫩的口感，好吃得不得了！😋 🔸#咖喱鱼头，吃咖喱鱼头最重要就是吃到肉质新鲜，且香浓顺滑的咖喱汁，这里就做到了✨ 🔸#冬菜蒸猪肉，让在外地工作的你想起家的味道，咸而带甜，不禁多舔几碗饭！🤩🍚✨ 无论上班日的午餐，或家人聚在一起的晚餐，我们都欢迎你的到来。😋😋👍👍 别看着照片望梅止渴了，快到我们店来用餐吧！

【平民米其林— 馬來西亞正宗南洋菜】 我们甄选新鮮食材及精緻浓稠的好味道，不仅让您在舒适的环境中享受美食，更能满足您舌尖上的味蕾！ 可谓：低消费，高享受！

經濟炒粉面，在平民餐桌上無處不在，像是永不打烊的補給站，擺放在街頭巷尾的流動廚房。在我們為吃啥而無從決定時，給了我們直接了當的溫飽，解決了為食奔忙的煩惱。但因為它們是美食界裡的素人，尋常的奴婢命，所以很少被食家達人們留言按讚。 這是一個苦悶難言的時代，為生活勞心勞力的人很多，但不見得每個人都能收割豐碩的成果。就好比我們從不曾懷疑，靠著經營這檔經濟麵食的炒麵媽媽，站在生活的刀口上，除了維持養家糊口的基本需要外，還能為生活改善些甚麼？ 炒麵媽媽每天起早摸黑，將炒好的粉面饭食，再由她先生接手擺放妥當，只为了解決生活難題的方法，汲汲營營，無非是要撐起一個家。 而清苦的日子從來沒放過像她這樣一個勤奮的女人，然而她始終豁達，堅守母性的天職，站成了頂天立地的姿態，不讓這個家倒下。